Vanilla Marble Bundt Cake

For the vanilla part of the batter.

Vanilla marble bundt cake.

Add the cocoa powder to the bowl with slightly less than half the batter and mix it through. Marble bundt cake is an easy homemade chocolate and vanilla swirl cake. This portion will form the chocolate batter for the marble cake. Scrape the chocolate batter on top.

Cream 1 2 cup of butter and 2 3 cup of sugar until light and fluffy. Add 3 eggs one at a time beating well after each addition. In a large mixing bowl cream the butter cream cheese and sugar together on medium high speed until very pale and. 1 2 120 ml cup water.

This moist buttery vanilla chocolate cake is a simple and beautiful holiday dessert. Butter and flour a bundt cake pan and preheat your oven to 350 f 180 c. Preheat the oven to 350 degrees f and grease and flour a 10 cup bundt pan. Easily turn chocolate cake into a show stopping holiday cake by swirling it with a buttery vanilla cake and baking it in a decorative bundt pan.

4 oz 115 grams semi sweet chocolate best quality such as ghirardelli broken into 1 in pieces. 2 1 2 500 grams cups sugar divided. 1 240 ml cup buttermilk. Insert a butter knife or a chopstick into the batter and make figure eight motions throughout the entire cake to marble the batter.

Dollop half of the vanilla batter into the prepared bundt pan. 1 2 cup 40 grams natural cocoa powder such as hershey s. Remove slightly more than half of the batter to another bowl. 2 teaspoons vanilla extract.

Spoon half of the remaining vanilla batter into the prepared bundt pan.